Dinner on Main

2021 brings us the 2nd annual Dinner on Main fundraising dinner.  This dinner will take place on S. Main St. at the end of the evening on June 20, 2020.  This is a local farm to table dinner prepared by Springboro Chef Jack Hanson.  The cost is $100 per ticket and only 100 tickets will be sold!  The profit from this dinner is divided between the Springboro Arts Council and a local group or cause.

Last year we were able to donate over $2500 to the local non-profit Springboro Area Historical Society to help with some much needed repairs.  This year we look forward to being able to contribute to another local cause.  

Stay tuned for the ticket sales announcement!